2027 Best Baking Degree Programs in New Hampshire
Lakes Region Community College
Laconia, NH - Public 2-Year - lrcc.edu
Certificate/Diploma - Pastry Arts
Campus Based - Visit Website
The Pastry Arts Certificate at Lakes Region Community College is a focused, 28-credit program designed for immediate entry into the baking industry. Students gain hands-on mastery of breads, rolls, cake decorating, advanced pastries, and confections while working in a student-operated pastry kitchen. The curriculum pairs classroom theory with practical cooperative education and summer employment opportunities, covering nutritional baking, ethnic desserts, and modern pastry technologies. Graduates qualify for entry-level to supervisory roles in bake shops, hotels, and retail food settings. With the baking field growing steadily, this certificate offers a fast, practical pathway. Instructor Lisa Somerville brings professional expertise to the classroom, ensuring students develop the technical skills required for success.
- 28 total credit hours
- Student-operated pastry kitchen
- Summer employment complements learning
- Regional ethnic pastries and desserts
- Nutritional baking and practices
- Advanced pastry methods taught
- Fast-growing field with job potential
List of New Hampshire Baking & Pastry School Programs
Laconia, NH
Lakes Region Community College
- Certificate/Diploma - Pastry Arts
Campus Based - Website
- 28 total credit hours
- Student-operated pastry kitchen
- Summer employment complements learning
- Regional ethnic pastries and desserts
- Nutritional baking and practices
- Advanced pastry methods taught
- Fast-growing field with job potential