Lake Technical College Baking and Pastry Arts Program

Lake Technical College offers a 600-hour Baking and Pastry Arts program at its main campus in Eustis. The school estimates roughly 39 weeks to complete the sequence, which includes two 300-hour occupational completion points.

The program is a campus-based route for students who want bread and dessert production, sanitation, and business basics. Lake Tech publishes tuition separately from books and fees, so applicants should request a complete personal cost estimate.

Quick Facts

CategoryDetails
SchoolLake Technical College
LocationEustis, Florida
CredentialBaking and Pastry Arts career certificate
Length600 clock hours; approximately 39 weeks
StructurePastry Cook/Baker and Pastry Chef/Head Baker, 300 hours each
FormatCampus-based; no online component listed
TuitionApproximately $1,728, plus books and fees

Program Structure

Lake Tech’s official program page lists Pastry Cook/Baker (FSS0090) and Pastry Chef/Head Baker (FSS0091) as two 300-hour stages. The first emphasizes core baking and pastry production. The second extends training into advanced work and leadership.

Students should confirm whether completing only the first occupational point earns a separate award. The school’s published completion estimate covers the full 600-hour program.

What Students Learn

  • Baking principles and safe use of tools and equipment.
  • Breads, cakes, pastries, creams, custards, chocolate, and sugar applications.
  • Restaurant and banquet desserts.
  • Sanitation and food handling.
  • Purchasing, cost controls, and leadership.

The school says students can pursue ServSafe Manager certification. Applicants should ask whether the exam fee is included and how the course prepares them for that test.

Tuition and Added Costs

Lake Tech lists approximately $1,728 in tuition for the 600-hour program, plus books and fees. This is a tuition estimate, not the full cost of attendance. The linked school materials provide the book and fee list, which may change by enrollment period.

Ask admissions for the current amount due for registration, supplies, uniforms, certification, and testing. Transportation to Eustis and living expenses are separate. If financial aid matters, confirm program and student eligibility before committing to a start date.

Admissions, Schedule, and Format

The school lists a Basic Skills Assessment as a testing requirement. It identifies its Eustis main campus, 2001 Kurt Street, as the program location and lists no online component. Applicants should request the current class schedule because the program page gives the overall 39-week estimate but not a fixed daily timetable.

Lake Tech provides an application link and instructor contact on the program page. Students can ask about any testing exemptions, prerequisites, orientation, and supplies needed on the first day.

Career Preparation and Outcomes

The training is designed for entry into bakery, restaurant, resort, and related pastry work. Lake Tech names Publix, Bella Collina, and Twisted Biscuit among recent employers of graduates, though that does not promise placement at any particular employer.

The school currently displays a 100% completion figure and 71% placement figure, reported to the Council on Occupational Education and updated annually. Ask the school which reporting year, cohort size, and placement definition apply before using those figures to compare programs.

Questions to Ask Lake Tech

  • What is the current all-in program cost beyond the $1,728 tuition estimate?
  • When does the next 600-hour cohort begin, and what are its weekly class hours?
  • Can I receive a credential after the first 300 hours?
  • Which financial aid programs apply to this certificate?
  • Which costs cover ServSafe preparation and examination?

Related Programs

Program details and prices can change. Confirm current requirements and costs with the school before applying.